Tag: coconut
Vegan Blueberry Scones
I have an ongoing need for vegan baked goods of all varieties. The working day is long and there is so much coffee to drink! Who doesn't love something flaky and sweet with their caffeine? Although Toronto is currently enjoying an explosion of vegan bakeries, there are none around my office, so I find myself looking for ways to make my own. Watch this space for more ideas in the future. More
Filed under: Recipes > Desserts
Tags: dessert, scone, blueberry, coconut_milk, comfort_foodHomemade Vegan Flour Tortillas
My experiences with store-bought tortillas made from corn have been pretty positive for the most part, probably because I get them very close to where they're made. Not so for flour tortillas. I can't say that I've gotten a big hit of enjoyment from any package of flour tortillas that I've bought at a store. There's something faintly acrid about the flavour and something about the texture that screams "factory." So, I've been wanting to learn how to make flour tortillas from scratch for quite some time. More
Four Ingredient Vegan Chocolate Truffles
Lately, I've been trying to be more deliberate about having something sweet on hand after meals. It doesn't need to be huge or elaborate, it just needs to offer some contrast to the meal. Because the meal is often spicy, the dessert offers a little relief too. Like I say, nothing over-the-top. When I used to take the train a lot, they would bring around small, very chocolatey truffles at the end. It was a highlight. I want the same, but vegan. More
Filed under: Recipes > Desserts
Tags: maple_syrup, coconut, comfort_food, coconut_butter, coconut_oil, chocolateGreek Almond Cookies (Kourabiedes)
Kourabiedes are popular Greek cookies, served at major holidays. They normally use a fair bit of butter and sometimes egg yolk, but veganizing them is not terribly difficult. The real magic is the ground nuts, in this case almonds, and a little touch of spirits, in this case, cognac, and those ingredients are all good for vegans. More
Filed under: Recipes > Desserts
Tags: cookie, almond, Greek, kourabiedes, coconut_oilVegan Apple Banana Bread will Fill your Kitchen with the Sweet Aroma of Home
I'm always a little bit surprised how easy it is to veganize most baked goods. This one was particularly enjoyable. The tartness of the grated apple mingles beautifully with the sweetness of the banana and brown sugar. But what you'll notice most about the finished product is a tender, moist texture, which I think we can chalk up to the apples and flax egg. The whole-wheat flour melts into the background, providing healthy fibre without hitting you over the head with heaviness. Legit desserts for vegans are pretty few and far between. This one feels light and happy and it provides a beautiful contrasting finish to most meals. It's also a delightful accompaniment for a coffee. More
Filed under: Recipes > Desserts
Tags: apple, banana, coconut, flax, dessert, coconut_oilSave Room for Vegan Apple Crisp
Of course, apple crisp is a classic. Tangy apples on the bottom are set off against a sweet, crumbly oatmeal topping. Butter is usually a big part of that topping. As an experiment, I wanted to see whether I could use a combination of plant-based oils to produce the crumbly-but-substantial texture that gave this dessert its name. More
Filed under: Recipes > Desserts
Tags: comfort_food, apple, dessert, coconutDecadent Yes, Vegan Also Yes!
I have a confession to make. When I worked downtown, I was hooked on the ##link(http://www.starbucks.ca/menu/food-list,Starbucks fruit and oat cookie). I tried to fight it, but in the 15 minutes after lunch, the temptation of a nice stroll outside, a hot coffee and one of these beautiful cookies is just too strong. I knew I would try to make something similar eventually. I also knew I would stay away from the usual cookie ingredients and make it vegan. More
Filed under: Recipes > Desserts
Tags: oatmeal, fruit, coconut, dessert, maple_syrup, raisin, tahini, cookie