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Six-Ingredient Vegan Butterscotch Pudding with Mango and BlueberryVegan No-Meat-Ball SandwichSpicy Tofu-Mushroom StirfryHomemade Vegan Flour TortillasTasty Vegan Grilled Salad with Tofu and PortobellosMaking Panini for VegansBaked Tofu and Veggies in a Balsamic MarinadeVegan Basil Pesto Cannelloni in Rich Tomato Sauce