saturday cooking banner
Making Better Hummus at HomeVegan Bean Burritos Packed Full of VeggiesVegan Tofu Sliders with Tangy Purple ColeslawVegan Basil Pesto Cannelloni in Rich Tomato SauceVegan Sausage that Fills a Hot Dog Bun NicelyTasty Vegan Grilled Salad with Tofu and PortobellosVegan No-Meat-Ball SandwichRich Vegan Mushroom Linguine with Basil

Tag: carrot

Hummus Wrap with Homemade Pita Bread

I work in a hospital during the week and I (very) occasionally have to avail myself of the trucked-in meals. The one thing in this factory-supplied, mini-cafe nightmare that I can count on for flavour, freshness and even nutrition is a pita wrap with hummus, romaine lettuce and shredded carrot. Inexplicably, the pita is always soft and fresh, the hummus tastes homemade and the raw veggies are crisp and abundant. Rather than tempt fate by becoming dependent on this pita-wrapped oasis in the desert of institutionally outsourced "food," I decided to try to duplicate it at home. Last week, I bought one and took it apart to reverse engineer it. More

Filed under: Recipes > Light Meals & Snacks

Tags: healthy, hummus, pita, wrap, carrot, chickpea

Sesame Ginger Noodles with Tofu

Cliches are sometimes cliches for good reason. The combination of sesame and ginger in Japanese cooking is so tried-and-true that its absence is more noticeable than its presence. Add some soy sauce, rice vinegar, some form of sweetener, and a little heat, and you've got a delicious cliche. This magical mixture provides the much needed personality for otherwise bland tofu and udon noodles. Crisp carrots and sugarsnap peas make it a well-rounded meal. More

Filed under: Recipes > Main Dishes

Tags: sesame, ginger, Japanese, tofu, carrot, pea, noodle